Simple Smoked Salmon Wrapped Asparagus
A simple recipe that has big flavor and can be a side dish, lunch or aappetizer. Lets make some Simple Smoked Salmon Wrapped Asparagus.
What You Need
Fresh asparagus spears ( about 20 with ends trimmed)
2 Tbsp olive oil ( not extra virgin)
1 Tbsp fresh rosemary leaves (chopped)
1/4 tsp salt
1/4 tsp black pepper
6 oz thinly sliced smoked salmon (you need one for each asparagus spear)
Non stick cooking spray
baking sheet
Before You Start Preheat the oven to 400 and spray the baking sheet with nonstick cooking spray
Let’s Make it! Lay the asparagus onto the baking sheet. Drizzle with olive oil. Sprinkle with rosemary, salt, and pepper. Roast until cooked ( about 10 minutes) Let cool. Once the asparagus have cooled, wrap each spear in a slice of smoked salmon. Yum!
Serves 4
Veronica Lee says
Delish! Pinned!
Cindy v d Meer says
I still have half pack of salmon from my sushi making, this is a perfect idea for my flexi~economical food for the next coming days!
Thanks for sharing your great ideas Katie.
Hugs,
Cindy
Brandi says
Love your blog Katie! So many fun posts! I love asparagus! I would really love to try your recipe! Oh and the lemon cupcakes too! : )
The Polka Dot Closet says
I love salmon, I have never done it in the oven only stove top and grill, I am going to try this, it looks delicious….of course I am going to need a little drizzle of lemon butter sauce!
Carol
Mama Hen says
You have a new follower! Hopping by from the blog hop! I look forward to following your blog! Come visit Mama's Little Chick when you can and say hi! Have a great day!
Mama Hen
Jennifer Richardson says
What a magnificent idea!
They're like gorgeous little
bouquets of springtime.
Love!
-Jennifer
Carol............. says
That looks absolutely mouthwatering!
I've made something similar using thinly sliced chicken breasts.
Hold my hand: a social worker's blog says
YUMMY! I love salmon. 🙂
Doris
Donna says
So healthy and beautifull colorful!!
1 Funky Woman says
This looks pretty yummy! We have wanted to eat more salmon and this looks like an easy one to start with!!
Megan
Terra says
Yummers. I use a similar recipe but with a one inch wide strip of prosciutto, which is wrapped around the asparagus and cooked with it.
Now I want to try the smoked salmon too.
Tammy says
That looks so yummy I could eat it for breakfast while I read blogs!!
Dom says
As a salmon lover, I am dying to try this out.
Alex J. Cavanaugh says
If it makes asparagus palatable, I'm willing to try!
Odie Langley says
Yummy, thanks