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Jun 18 2012

Meals On Monday Spaghetti Salad

For Fathers Day my darling husband requested spaghetti salad with extra peas ( from our garden) This is a wonderful cold pasta salad to have for a barbecue or summer meal. It’s so delicious with fresh veggies from the garden ( or your local market). You can use leftover spaghetti pasta for this too!

spaghetti salad katherines corner

What You Need

l lb spaghetti pasta

2 Green bell peppers ( diced)

1 Roasted red pepper ( jarred okay, diced)

1 Cup green onions, tops and bottoms (chopped)

3 Cups fresh sugar snap peas

3 Tomatoes (diced)

1 Cup black olives ( sliced) optional

1 Cucumber ( peeled and diced)

1/4 Flat leaf parsley ( chopped) optional

1 Tsp Mrs. Dash spicy ( or salad seasoning)

3 Cups Italian style salad dressing ( made from scratch is the best)

Salt and pepper ( to taste)

Large bowl with lid

Before You Start: . This salad requires refrigeration overnight before serving. Cook pasta according  to package directions, rinse in cold water. Drain well, pasta needs to be cold.

Lets Make It! Place 1/2 of the pasta in the bowl and add 1/2 of all of the ingredients and mix well. Add remaining ingredients. mix well, cover and refrigerate over night. Toss  well before serving.

Serves 4-6

Katies Tid Bits* You can add even more Italian dressing and toss before serving. Try adding other veggies to this easy recipe. Green olives and chopped pimento add a nice flavor too.

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17 comments

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  1. Ms. A

    I usually always have pasta on hand, but rarely the other ingredients, but my daughter would be all over this!

  2. SallyAnn

    I think my whole family will like this salad. And I can picture it with different types of pasta also. What a great recipe. Thanks Katherine.
    SallyAnn

  3. jennifer fay

    That one looks really yummy. I never would have thought to do a pasta salad using spaghetti. I will have to try that. I’ve been into salads now that it’s the summer season.

  4. Mitzi

    Oh yum…spaghetti salad is a great refreshing kind of meal that doesn’t leave you completely feeling like you’ve eaten half of your house. I make this sometimes, especially during the summer. Happy Monday sweetie! ~Hugs, xoxo

  5. pam@over50feeling40

    YUMMMM…looks so good!

  6. Alex J. Cavanaugh

    Make on Sunday, enjoy Monday night. I like that!

  7. Maury @ Life on Mars

    This looks great! Perfect for a summer night!

    I’m following you back through Linky followers.

  8. Deborah

    This sounds delicious. Have to try it sometime with my low carb pasta.

  9. Eri

    this is my kind of salad Katherine, I love all the ingredients.
    Have a nice week my friend!

  10. GraceinAZ

    This sounds wonderful! Great for a hot AZ day! Thankyou!
    Hugs, GraceinAZ

  11. Maureen @ Orgasmic Chef

    What a perfect summer salad!

  12. andrea

    oh be still my vegetarian heart!!!! this is right up my tastebuds my friend!!! i think i am going to hop out to the kitchen in a bit and make this for tonight!!!! thanks so much for sharing — now if i only had your FRESH peas!!! ; ) sending hugs…

  13. Beverly

    This looks delicious, and perfect for these hot summer days ahead. I’ll definitely give it a try.

  14. Melissa B

    Katherine, this Salad sounds so yummy! and vegetables from the Garden is a big plus!!

  15. Little Susie Home Maker

    This looks like a great summertime recipe! So light and fresh!
    Blessings,
    Susie

  16. Judy Haughton-James

    Your husband certainly had a nice treat for Father’s Day. Thanks for sharing on Creative Monday. Lots of Love coming all the way from Jamaica to you Katie!

  17. Jill

    Now that’s a tasty looking pasta salad!

    Thanks for linking to a Round Tuit!
    Hope you have a fabulous week!
    Jill @ Creating my way to Success
    http://www.jembellish.blogspot.com/

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