Chicken Burgers

 Chicken Burgers

I hope you had a lovely weekend. Weather here continued to be “summer” like.  I kept the cooking simple to avoid to much time spent in a hot kitchen. I hope you enjoy this easy (most of my recipes are easy, aren’t they) alternative to the hamburger. Filled with yummy veggies and great on a bun or just straight into your tummy. I often mention that I may take a simple snap of  the food I share with no special set up or props. Well today is one of those days. Not to mention my burgers are a bit dark in spots, but they taste delicious just the same.

chicken and veggie burgers katherines corner

What You Need

1 1/2 Lbs. ground chicken

1 Zucchini (grated)

4 Green onions tops and bottoms (minced)

1 Carrot (grated)

3/4 Cup Italian style breadcrumbs

1 Egg

Salt and Freshly Ground Pepper

1 Tbsp. olive oil

Buns, hard rolls or bread optional

Cheese (cheddar or mozzarella) optional

Mixing bowl

Nonstick Frying Pan

Meat thermometer

Lets Make It! Combine the chicken, grated vegetables, salt, pepper, egg and breadcrumbs in mixing bowl . Mix together until well combined then form into patties (makes six). Add oil to skillet and cook patties over medium high heat, until browned. Test for correct temperature using a meat thermometer.

Serve on buns, add cheese and condiments or serve just plain with a side salad.

Serves 6

Will you try these on a bun or just  as they are?

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Comments

  1. mmm …love the look of the patties

  2. Looks delicious and easy. Pinning to try. Thanks Katie!! :)

  3. ColleenB. says:

    thanks for sharing such a yummy looking recipe. I like my burgers that have a few burnt spots on them. Will have these on homemade buns for sure

  4. Lve the addition of the zucchini! Great way to add a few veggies into a burger.

  5. Yummy goodness!

  6. Yummy!!!

    thank you for sharing!

    Cheers,
    Zina (efzin-creations.blogspot.com)

  7. Thanks for sharing, these sound delicious! =)

  8. Sounds like another great chicken option. I love chicken! I’m going to share this one with my daughter. Thanks, Katie!

  9. Chicken and veggie burgers! Much healthier than beef.

  10. I have never had a chicken burger Katie. Sounds and looks great! Wow! I just had a look at your Pretty Little giveaway and it is open to all. Let me go and get my entries in now!:) Thanks for sharing your link on Creative Monday.

  11. These sound so good. Love the flavor combination and I have a lot of zucchini to use up from my garden. Have to give these a try. I’d love it if you linked these to What’d You Do This Weekend?

    Wishes for tasty dishes,
    Linda

  12. Yum! Perfect for summer!

  13. Antionette Blake says:

    I will be adding this to my must-cook summer list.

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