apple desserts
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Apple Bites

ByThe Reverend Katherine

Apple Bites

Even though I spent the weekend with a heating pad on my back and I still managed  to create these yummy apple bites. I also left a trail of bengay fragrance everywhere I went. So the fragrance of apples cooking helped to cover that up a bit, giggle. I did keep the cooking to a minimum. But this recipe is quick and easy I grabbed some apples and a can of refrigerator crescent rolls and went to work on this easy peazy recipe. My hubby added them to the top of a scoop of ice cream Yum!

This is a great recipe to make with your children or grandchildren too.

apple dessertsYour most likely have all of the ingredients you need  for this easy dessert in your kitchen right now.

 

apple bites recipe

 

What You Need

1 Granny Smith apple (peeled, cored and cut into small pieces)

1 Tube refrigerated crescent rolls (8 count)

1 Tbsp. flour

4 Tbsp. sugar (extra for dusting)

1 Tbsp. cinnamon (extra for dusting)

1 tsp. lemon juice

3 Tbsp. butter (softened)

Rolling pin

Parchment paper

Baking sheet

Mixing bowl

Mini round cookie cutter, shot glass or egg cup

Before You Start-Preheat oven to 375° Clean a work area for rolling out the dough, lightly flour surface and rolling pin. Place parchment paper on baking sheet

Lets Make It! In the mixing bowl sprinkle apple pieces with lemon (keeps them from going brown) mix well. Add sugar and cinnamon and mix well to coat all apple pieces. Set aside. Open tube of crescent rolls; roll them all together into a big ball. Place on floured surface and roll out to about 1/8 of an inch thick, try and make a square, it will be easier for folding in half. Scoop apple mixture onto one side of the square, spread evenly and add little dots of butter all over the apple mixture. Fold dough side without apple mixture over on top of the side with the apple mixture. Flatten slightly. Using a cookie cutter, shot glass, or the edge of an egg cup, press down through both layers of dough and filling. This will make little apple filled dough circles. Using a fork gently press down any open edges. Place on prepared baking sheet and bake for 12-15 minutes (until golden). Sprinkle with sugar and cinnamon and serve hot.

Makes about 10

This may be one of the easiest recipes you’ll ever make. A perfect little after school treat or addition to a bowl of ice cream

What is the easiest apple recipe you have ever made?

 

 

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“May the Lord bless you and keep you; may He let His grace shine upon you and be gracious to you; may the Lord turn His face toward you and give you peace.” Numbers 6:24-6:26 NIV  

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15 Comments

  1. Pingback: Apple Strudel Rolls - Katherines Corner
  2. Pingback: Apple Strudel Rolls - Katherines Corner

  3. They look yummy Katherine – definitely would be good with ice-cream! Yum!
    \Thanks for linking to a Round Tuit!
    Hope you have a fabulous week!
    Jill @ Creating my way to Success

    Reply

  11. I like my reaction to this Katie! It makes me realize that my appetite is coming back. Looks so delicious. I hope your back is much better now my friend. I have been using a heat pad too but not for my back. Take good care and have a great Monday.

    Reply

  13. Hi Katherine,

    Sorry to hear your back was bothering you. I have had back trouble on and off for most of my adult life so I know how that can feel. At least you were able to prepare some yummies through the pain. What a coincidence, I made an apple crumble with the apples my husband brought in from our small orchard yesterday. My son said it smelled like Thanksgiving in the house while it was baking.

    Hope you feel better soon.
    Have a great week.

    Reply

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