The Art Of French Toast

The Art Of French Toast-

Julia Child perfected the art of French cooking and I’m working on The Art Of French Toast ,giggle. I’ve shared my simple dairy free french toast recipe with you in the past ( you can find it here) But, this weekend I was playing around a bit and created this yummy sugar free blueberry sauce and added it to some fun star shaped French toast. blueberry french toast


 french toast recipe


What You Need

3 cups frozen blueberries (or fresh)

1 cup water

1/2 cup Splenda (or sugar)

1 Rounded Tbsp. corn starch


Small bowl


Before You Start– In a small bowl stir together corn starch and  3 Tbsp. of water mix well to dissolve and set aside.Prepare your French toast while the blueberry sauce is cooking.

Lets Make It! In a saucepan combine 2 cups blueberries, 1/2 cup of water and splenda (or sugar) stir to combine. Heat over medium-high heat until you achieve a low boil (about 3-4 minutes) some blueberries will start to break apart. Add prepared corn starch and stir to combine. Bring back to a boil stir gently and reduce heat to low and simmer 3-5 minutes, or until sauce reaches a consistency similar to syrup. Note- you may need to add water, just a little bit, (about a tablespoon) if the blueberry sauce gets too thick.  Remove blueberry sauce from heat. Add the remaining blueberries and stir gently. Serve poured over the top of the French toast or on the side.

Makes enough blueberry sauce for 4-6 generous servings

This is a wonderful recipe for crepes too! ♥

Okay who wants French toast?



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  1. I will have some french toast for sure, I love it!! xx

  2. Looks yummy and now you made me want to make French Toast for breakfast this morning lol :)

  3. Such a beautiful way to make french toast! Love from Munich, Elisa

  4. Beautiful and yummy looking :)

  5. That looks too pretty to eat.

  6. I have to agree with the above comment…way to pretty to eat!

  7. That reminds me, I haven’t made French toast in ages.

  8. Me! I want French toast.

  9. That sounds delicious!

  10. I love the blueberries and would eat a bowl of those! Great site and LOVE to visit. Carrie, A Mother’s Shadow

  11. Me! This French toast looks divine Katherine…

  12. Beautiful food, beautiful plating, beautiful photographs!

  13. Now I am craving blueberry Sauce!! And I am loving these lovely Star shapes!!

    Hugs from Freedom Fridays With All My Bloggy Friends

    Pinning and Sharing

  14. betsywine says:

    Mmmm – I love french toast!! Lovely picture!! Thanks for linking up at Take it on Tuesday!
    ~ Betsy @ Romance on a dime

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