Spice It Up
I was buying refills for my spices the other day and I started thinking about which ones I can’t live without. I have a list of “must have spices”. They…
cooking tips ,cooking solutions, what cooks know
I was buying refills for my spices the other day and I started thinking about which ones I can’t live without. I have a list of “must have spices”. They…
How To Roll Sushi- Meatless Monday will be back in January. I hope you had a wonderful Christmas celebration. I’m still enjoying some time off with my husband. We had…
Eggs To Go I have always loved breakfast.I’ve even blogged about my morning yummies. But sometimes I am a bit rushed and it’s hard to make a nice breakfast….
Dear Katie, Is it okay to eat green bananas? Thanks Liam Dear Liam, sure it’s okay. Green bananas have the same nutrients as yellow bananas. They…
Dear Katie I never eat my ice cream fast enough. Well, sometimes I do, ha,ha. Is there a way to keep ice crystals from forming all over it in the…
Okay I know it’s Sunday and I’ve left the bird garden post up for two days…. Today I thought I’d share a great brownie recipe with you, Katies brownie Recipe….
Anniversary Ribs Okay, I know you’re probably sick of hearing about our anniversary. But this is really low in the mush factor. A little warning to my veggie friends. This…
Cinco De Mayo Guacamole Recipe- No Cinco de Mayo (a celebration of Mexican heritage and pride) meal is complete without some delicious guacamole. Our oldest granddaughter called it Grandma’s wok…
Solution Hard Brown Sugar Dear Katie, Thank you for adding the cooking questions category. You’ve answered so many of my questions over the past year. Now, I’m back with another…