Pumpkin soup seemed like the perfect Meatless Monday food this week. Welcome to Autumn.it’s time for soup. Do you have a favorite autumn soup?
What You Need
1 Can (15 oz.) pumpkin puree
¾ Cup Onion (shredded)
1 Tbsp. olive oil
1 Tbsp. butter (unsalted)
Large can (32 oz.) vegetable broth
1/4 Cup milk or heavy cream ( your choice)
3 Tbsp. pumpkin spice blend
¼ Cup brown sugar
1 tsp. salt
Medium Saucepan
Whisk
Let’s Make It!
In a saucepan, over medium low heat, sauté shredded onion in oil and butter until translucent, add pumpkin, salt and spice, stir well until blended. Then slowly add vegetable broth whisk as you add broth slowly Add sugar slowly and continue whisking .Bring to a boil then lower heat to simmer for 10 minutes.
*Katie’s Tid Bits* Sprinkle with cinnamon and add a dollop of whipped heavy cream if desired. Adjust sugar to your taste add more or less.
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13 comments
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small Kucing
October 24, 2011 at 01:32 (UTC -6) Link to this comment
It must be Halloween…nearly everywhere i hop to i can see posts about pumpkin LOL….by the way the soup looks great. Sure to taste great too
Shady Del Knight
October 24, 2011 at 02:35 (UTC -6) Link to this comment
Yessum, I have a favorite autumn soup. Thanks to your post and recipe it’s this one… Meatless Monday Pumpkin Soup! Have a wonderful week, dear friend Katie!
thisisme
October 24, 2011 at 02:59 (UTC -6) Link to this comment
Hi Katherine. Yesterday, we were cutting out the faces on the pumpkins, so I made pumpkin soup as well, using the flesh of the pumpkin. We’ll be having some today! Yum! Yours sounds like a good recipe as well. Have a lovely week my friend.
Ricki Jill Treleaven
October 24, 2011 at 04:23 (UTC -6) Link to this comment
Yummy…this is a perfect meatless Monday post for October! I have already bookmarked this recipe. Yum! Thanks for posting/sharing.
Bre Dale
October 24, 2011 at 05:58 (UTC -6) Link to this comment
Sounds yummy!!!
xoxo
http://bresbaubles.blogspot.com
Alex J. Cavanaugh
October 24, 2011 at 07:40 (UTC -6) Link to this comment
Never had pumpkin in soup form!
Leah
October 24, 2011 at 09:07 (UTC -6) Link to this comment
Oh my word, that looks absolutely yummy! Never had pumpkin soup. I may have to give this one a try sometime! Happy Monday my friend!~Hugs from Country Charmed Life
Ms. A
October 24, 2011 at 10:01 (UTC -6) Link to this comment
I’ve never had pumpkin soup, but it sounds delicious. Soup is one of my favorite things when the weather is cool, or cold. It’s one of the few things I make on a regular basis.
Deborah
October 24, 2011 at 11:46 (UTC -6) Link to this comment
This sounds really good and pretty easy to make. Thanks!
Nezzy
October 24, 2011 at 13:09 (UTC -6) Link to this comment
Oh sweetie, you’ve outdone yourself this time. This sounds just heavenly!!!
God bless ya and have a most extraordinary day sweetie!!!
)
Anita @ Cedar Hill
October 24, 2011 at 13:57 (UTC -6) Link to this comment
I love soup in the Fall and Winter, and I love pumpkin so this looks like my kind of recipe.
Sue
October 27, 2011 at 22:00 (UTC -6) Link to this comment
How wonderfully simple! I luv rich, hearty soups during the fall. It’s the best time of the year, IMHO.
Sue
KB and Whitesnake
October 30, 2011 at 19:50 (UTC -6) Link to this comment
Looks delish!
We’d love for you to share your recipes with us at
Simply Delish Saturday
Pumpkin Time | Katherines Corner
September 21, 2012 at 04:05 (UTC -6) Link to this comment
[...] Pumpkin soup is so good and easy to make too Click HERE [...]