I have always enjoyed cooking and creating recipes and I encourage my grandchildren to cook with me too. Many of my recipes can be adapted to meet special diet needs. Please be aware of your allergies and migraine triggers before making my recipes. ♥

In an effort to provide recipes for special diet needs my recipes will often have substitution suggestions and other suggestions for special diets in the Katies Tid Bit Section of the recipe.

It is important to know your triggers. Always review my recipe ingredients before creating the recipe for yourself or someone who suffers from migraines or has food allergies. Even though I make them with most common triggers omitted. Some people may still have sensitivities.

Cooking a nice meal is becoming a lost art with so many needing something quick. I believe I am an unpretentious cook and I share a variety of recipes for food that is delicious and has easy to follow instructions.  

I believe food tastes best when it is shared with the ones you love♥  My husband told me he fell madly in love with me after I cooked him his first meal. Mesquite steel head trout and Portobello mushrooms. I guess there is a bit of truth to the old saying, ” the way to a man’s heart is through his stomach”.

Substitution Suggestions

For dairy free and sugar free recipe alterations use equal measurements of your favorite dairy substitute or sugar substitute.
Migraine safe recipes require you to leave  out the trigger foods
for lemon/lime zest /juice use half measurement of distilled white vinegar ( example 1 tsp. lemon juice = 1/2 tsp. distilled white vinegar)for onion- use leeks,spring onion or green onion ( equal measurements)omit nutsomit dried fruits
 I have been influenced by so many talented chefs. But, I often feel like a “mad scientist” when I am creating new recipes. Thank goodness my hubby is a willing taste tester and always gives his honest opinion. I hope you enjoy what I share at Katherines Corner.
From my kitchen to yours. just click the recipe images below to find something yummy.
 Please be aware of your allergy and migraine triggers and read through the ingredients list before preparing my recipes. ♥

If you or someone you know suffers from migraines these links may be of interest.

My story  CLICK HERE.

List of Migraine Triggers CLICK HERE

List of Migraine Safe Foods  CLICK HERE 

I occasionally share cooking tips too.

cooking tips katherines corner

  There’s always room for dessert.

dessert recipes katherines corner

 Infused olive oil can make a great addition to your recipes or a lovely housewarming or holiday gift too.

Find out how to make your own.

infused olive oil Katherines Corner

Meat Recipes, Chicken Recipes and Seafood Recipes
meat chicken seafood recipes katherines corner

 We eat a lot of veggies, the best are the ones that are picked straight from our garden. I share plenty of vegetable recipes here at Katherines Corner  to satisfy your taste for good healthy food and many that appeal to a vegetarian lifestyle.

vegetable recipes and side dishes katherines corner

I hope you will discover recipes here at Katherines Corner that you will enjoy cooking, eating and sharing with those you love.

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You can find more recipes that I enjoy by visiting my pinterest board

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  1. Connie says:

    Yummy! Excited to use some recipes. Thank you for taking the time to share♥

  2. Hi Katherine Your recipes seem out of this world delicious and such variety too!!!

  3. I can’t wait to try an infused olive oil recipe! It’s something that I have been wanting to try and just never get around to it!

  4. I love this idea of organizing your recipes. I need to do this. I am definitely trying the infused olive oil.

    My Turn (for us)

    Thanks for the Thursday Favorite Things Blog Hop!

  5. I think my husband will be surprised and delighted if I try making the apple cupcakes. Thanks for the recipe!

  6. These Thursday link-ups always leave me hungry. Thanks for sharing!

  7. I love your pictures. I need an apron like that. I love infused olive oil. I will check out the recipes. I very seldom cook anymore but I love to read recipes and watch cooking shows. I hope you have a great week. Doylene

  8. I’m really loving your blog and getting a lot of great ideas…thanks for putting it out here! :)

  9. Hi Katherine! cute aprons! I so need to better organize my blog.

  10. Hi Katherine,

    I will be back to check out your recipes. Thank you for hosting our lovely party.

  11. The aprons are great! My grandmother had a drawer full of them, and I remember it being a big deal to open it up and select the one I was going to help cook in. She used to let me help her sew them sometimes too…if she let me push the foot pedal, I was over the moon.

    In an earlier reply to a recipe you put up, I noted that at my ripe old…I mean, very young age of 42, I still have never tried eggplant. You recipe looked good enough to give it a go, but I haven’t been able to make it yet. Now I see the Eggplant (or Zucchini) Fries, and I am tempted yet again!

  12. Your recipes are always the best! I am happy you have such a good collection to share! I love aprons, too! Bless you.

  13. S. Yissele says:

    I love yuor recipes!


  14. Thank you, always happy to share, Be Well

  15. I have never tried infused Olive Oil but it’s so pretty to just look at like that, in the bottle! I am happy to be visiting from the hop. :)

  16. I’ve got to check out your Dessert page thoroughly, lol. And I love that pink mixing bowl in your photo. Awesome. I love pink dishes


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