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You are here: Home / RECIPES / CHICKEN RECIPES / Chicken Dijon Crock Pot Style

in CHICKEN RECIPES· KATHERINES CORNER· RECIPES

Chicken Dijon Crock Pot Style

Chicken Dijon Crock Pot Style-

Happy Monday sweet bloggy friends, a new week of possibilities ahead. I encourage you to try something new this week maybe my Chicken Dijon Crock Pot Style. I’m staying true to my desire to use my crock pot more often and I created this recipe over the weekend. In the interest of full disclosure I made it once tweeked it and made it again….. LOL. I do that a lot. Thank goodness my hubby enjoyed being my recipe guinea pig, giggle.

chicken dijon crock pot style

 

What You Need

2-3 Lbs. Chicken breast, about 2 full breasts (boneless, skinless)

2 1/2 Tbsp. Dijon style mustard

1 tsp White pepper

1 Tbsp. Lemon juice ( fresh is best)

1 Spring fresh rosemary ( or 1 tsp dry)

2 Tbsp. olive oil (divided)

2 Cloves garlic ( crushed)

1 ½ tsp. Lemon pepper

1/4 Cup parsley (chopped for garnish) optional

Crock pot ( slow cooker)

Meat thermometer

Whisk

Bowl

Non stick fry pan

Tongs

3/4 Cup milk ( or cream)

3 tsp. Flour

Before You Start– Add 1 Tbsp olive oil to frying pan  add garlic and sauté over medium high heat, add chicken breasts. Brown breasts on both sides (about 5 minutes) do not cook through. Remove from heat and set aside

Lets Make It! In a bowl whisk together Dijon mustard, remaining olive oil, lemon juice, white pepper, 1/4 cup of water and lemon pepper. Pour chicken breasts and garlic from frying pan into the crock pot, arrange chicken using tongs so they are not stacked on top of each other. Pour Dijon mixture over the top of the chicken, toss in the rosemary. Cover and cook on high for 3-4 hours testing doneness with a meat thermometer (assuring center temperature reaches 165°). Remove chicken from crock pot and place on serving platter or plate.  Add milk and flour to chicken Dijon liquid remaining in the crock pot, whisk well and pour over the top of the chicken before serving.

Serves 4

 

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Will you give this Chicken Dijon recipe a try?

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38 Comments

About Katherines Corner

I'm Katherine, tea drinker, hug giver, DIY’er, designer, recipe creator, friend maker, age almost 60 blogger, child of God and online shop owner. It is my sincere HOPE that you will leave Katherines Corner feeling ENCOURAGED and INSPIRED enough to SUBSCRIBE and visit often. HUGS!

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Comments

  1. ugojoloms says

    March 31, 2014 at 04:03

    I will definitely give this a try, I need to make something new for my family. Thanks for sharing Katie!

    Reply
    • Katherines Corner says

      April 1, 2014 at 09:22

      Always happy to provide something new for your menu planning Hugs!

      Reply
  2. Kizzy @ The Dainty Dolls House says

    March 31, 2014 at 04:48

    I love chicken from the crock pot, so tender. This sounds wonderful. Happy Monday doll xx

    Reply
    • Katherines Corner says

      April 1, 2014 at 09:23

      me too, xox

      Reply
  3. Janine Huldie says

    March 31, 2014 at 05:33

    This looks delicious and totally pinning. Thanks Katie for starting the week off right! Hugs 🙂

    Reply
    • Katherines Corner says

      April 1, 2014 at 09:23

      you are such a sweetie. thank you for pinning xo

      Reply
  4. evaason says

    March 31, 2014 at 05:36

    Hi Katherine, it looks very tasty will write this down and make use of it later. Thank you for sharing and have a great week ahead.

    Reply
    • Katherines Corner says

      April 1, 2014 at 09:24

      I hope you enjoy it s much as we did. Hugs!

      Reply
  5. Elisa says

    March 31, 2014 at 06:08

    Your food looks always so good and tasty! I really love it!♡♡♡ Love from Munich, Elisa

    Reply
    • Katherines Corner says

      April 1, 2014 at 09:24

      Thank you my friend. xo

      Reply
  6. Alex J. Cavanaugh says

    March 31, 2014 at 08:34

    Sounds simple enough! I bet I could manage. Copying now…

    Reply
    • Katherines Corner says

      April 1, 2014 at 09:25

      I try and keep my recipes as user friendly as possible, It doesn’t have to be fancy to be tasty. I hope you enjoy it xo

      Reply
  7. Renee says

    March 31, 2014 at 10:50

    Oh, I’m always in the market for a tried and true crock pot recipe! This will be making my menu one day this week! Thanks

    Reply
    • Katherines Corner says

      April 1, 2014 at 09:25

      Renee I hope you enjoy it as much as we did Hugs!

      Reply
  8. Jaymi says

    March 31, 2014 at 11:09

    Oooh this sounds yummy!!

    Reply
    • Katherines Corner says

      April 1, 2014 at 09:26

      I hope you will give it a try. Hugs

      Reply
  9. Ms. A says

    March 31, 2014 at 11:29

    Looks delicious!

    Reply
    • Katherines Corner says

      April 1, 2014 at 09:26

      thank you, we enjoyed it Hugs!

      Reply
  10. Lori says

    March 31, 2014 at 12:27

    Yum! Another crock pot recipe to try. Do you just use lactose free milk? Since we can’t eat dairy, I think I’ll try it with cashew cream…Thanks and aloha, Lori Have a great week!

    Reply
    • Katherines Corner says

      April 1, 2014 at 09:27

      Lori my sweet friend, yes lactose free all of the way. I am happy to say that most of my recipes are very easy to convert. I think cashew cream is a wonderful choice, chicken and cashews, perfect xox

      Reply
  11. Julia@Happy House and Home says

    March 31, 2014 at 14:23

    Yummy! Looks creamy and delicious! Julia

    Reply
    • Katherines Corner says

      April 1, 2014 at 09:28

      Thank you Julia, we really enjoyed it. I hope you will give it a try xo

      Reply
  12. adriana says

    April 1, 2014 at 09:47

    Sounds amazing! Will definitely try!

    Reply
    • Katherines Corner says

      April 7, 2014 at 06:26

      I hope you enjoy it Adriana

      Reply
  13. shirley@housepitalitydesigns says

    April 1, 2014 at 18:31

    Love your crock pot recipes!…this one looks fantastic…pinning!

    Reply
    • Katherines Corner says

      April 7, 2014 at 06:27

      Thank you so much Shirley. Weather is warming up here and I think soon I’ll be sharing things made on the barbecue, giggle.

      Reply
  14. Linda says

    April 2, 2014 at 06:52

    Anything that can be done in a crockpot is a recipe that I will cry.

    Reply
    • Katherines Corner says

      April 7, 2014 at 06:27

      I hope you will try this one Linda. Hugs

      Reply
  15. the Painted Apron says

    April 2, 2014 at 15:45

    This looks wonderful Katherine, I am always looking for new crockpot recipes!
    Jenna

    Reply
    • Katherines Corner says

      April 7, 2014 at 06:28

      Happy to share Jenna. Hugs!

      Reply
  16. Su says

    April 4, 2014 at 10:20

    Got is saved. I think I’m gonna try it in my electric pressure cooker and see how it comes out!

    Reply
    • Katherines Corner says

      April 7, 2014 at 06:29

      I have never used a pressure cooker for cooking. Please let me know how it turns out Hugs!

      Reply
  17. myrecentfavoritebooks says

    April 5, 2014 at 19:51

    This really sounds delicious! Thanks for sharing! =)
    Pinned to save!

    Reply
    • Katherines Corner says

      April 7, 2014 at 06:29

      thank you for finding my recipe pin worthy my friend xo

      Reply
  18. Dom says

    June 16, 2014 at 16:06

    Made this for the first time two weeks ago and it was amazing. It immediately made it onto our ‘repeat recipe’ list. Making it again right now!

    Reply
    • Katherines Corner says

      June 16, 2014 at 19:00

      That makes me so happy! I am glad you are enjoying it. Hugs!

      Reply
      • Dom says

        July 16, 2014 at 14:52

        FYI, we make this about once a week at our house now. It has become a staple around here!

        Reply

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