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You are here: Home / RECIPES / DESSERT RECIPES / Its Apple Season

in DESSERT RECIPES· FRUIT RECIPES· RECIPES

Its Apple Season

Its Apple Season-

Its apple season! Apples are the base for a variety of yummy things this time of year. Today it’s all about trying something new. There are plenty of apples available at your local farms and markets. I like the tart granny smith for this recipe. But, you can use your favorite. I also like using pink ladies for pies. Before we begin let me just remind you of that first bite of a crisp apple, it will get your taste buds ready for this simple apple galette recipe. You can’t go wrong with a classic like apple pie. But you can play a little and maybe make this simple apple galette, and you have permission to play with your food.

its apple season

 

apple season lets make a galette

 

Before You Start:  Preheat oven to 400°, line a baking sheet with parchment paper. roll out dough  on the prepared baking sheet.Or pull with your hands.

What You Need
Premade dough (you can find it in your refrigerator section at your market.) But if you have time, make it from scratch! I like Pillsbury.
6 Cups (about 2 lbs) baking apples (cored peeled or unpeeled, sliced Granny Smith, or your favorite)
2 Tbsp lemon juice
3/4 Cup white sugar
1/4 Cup brown sugar
1 tsp Cinnamon
1/4 tsp Nutmeg
2 Tbsp Butter
Medium bowl
Large bowl
Rolling pin (optional you can just pull it into shape with your hands ( I think it’s fun to play with your food)
Baking sheet
Parchment paper

Lets Make It! In a bowl mix sliced apples with lemon juice to coat well (this helps to keep them from turning brown.) In a second bowl combine all of the dry ingredients. Place apples into the dough a pattern is always nice. Sprinkle with dry ingredients and bake for 25-35 minutes ( until golden.) Note- Apple skin will change color when baked.

serves 4-6
Katies Tid Bits* If the edges start to get to dark just add strips of foil to cover them.

There you go a very easy pie with a fancy name ( wink). What do you bake for apple season?

There are still a couple of days left to enter he Breakfast to go giveaway. Don’t forget to join us for the Thursday Favorite Things link party. Early birds will start linking at 7pm (MST) tomorrow.

 

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14 Comments

About Katherine

Thank you for making Katherine's Corner part of your day. It is my sincere HOPE that you will leave here feeling ENCOURAGED and INSPIRED enough to SUBSCRIBE and visit often. The monthly giveaways are pretty darn awesome too!
Thank you for leaving a comment, I love reading them. Comments are like hugs, they make me so incredibly happy. All comments are moderated, so you may not see it posted straight away. xo

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Comments

  1. Veronica Lee says

    November 7, 2016 at 5:47 AM

    Looks yummy! Pinned!

    Reply
  2. Rhonda Gales (@RhondaGales) says

    October 10, 2016 at 4:54 AM

    This looks delicious. It’s apple season, I must try this. Thanks for sharing.

    Reply
  3. Suzie from munchkin time says

    September 22, 2016 at 4:26 PM

    This looks so delicious! Thank you Katherine for posting this amazing recipe. something i would make for the up coming thanksgiving dinner. – Suzie

    Reply
  4. Angelina at Peonies and Orange Blossoms says

    September 22, 2016 at 3:19 PM

    Oh my!This sounds (and looks) DELICIOUS!

    Reply
    • Angelina at Peonies and Orange Blossoms says

      September 27, 2016 at 6:24 PM

      I’m featuring your post on my blog tomorrow for our party! 😀

      Reply
  5. RaisieBay says

    September 22, 2016 at 3:02 PM

    I’m a big fan of apple desserts, this looks amazing and pretty simple to make, I really must give it a try instead of my usual apple pie.

    Reply
  6. charleneasay1 says

    September 21, 2016 at 9:03 PM

    I am loving all the fall recipes. This one looks amazing!

    Reply
  7. Camille says

    September 21, 2016 at 7:15 PM

    Apple pie always reminds me of family togetherness.

    Reply
  8. Summer Daisy says

    September 20, 2016 at 9:50 AM

    The galette looks nice ! Great recipe ♥

    summerdaisycottage.blogspot.com

    Reply
  9. Shannon@Belle Bleu Interiors says

    September 20, 2016 at 8:15 AM

    This looks delicious! I made an apple cake this weekend. My family loves apple recipes so I’m going to have to try this one. Thanks for sharing the recipe, and I hope that you have a wonderful day!!!

    Reply
  10. ColleenB.~Texas says

    September 20, 2016 at 8:14 AM

    What a great Fall dessert. I think I could even eat this for breakfast……..fruit for breakfast; Why Not :}

    Reply
  11. sara says

    September 20, 2016 at 7:52 AM

    Lately, I’ve been really into toast, tea, and a perfectly soft-boiled egg.

    Reply
  12. Anna says

    September 20, 2016 at 7:05 AM

    I love apple pie, it called sharlotka (maybe charlotte) in my country. I like it with warm milk.

    Reply
  13. Janine Huldie says

    September 20, 2016 at 6:56 AM

    We still have to go apple picking here, but totally going to try your recipe when we do now as your apple galette looks so yummy. Thanks Katie for sharing and Happy Tuesday to you xoxo <3

    Reply

I'm so excited you are leaving a comment, I can't wait to read it! All comments are moderated, so you may not see it straight away. Thank you hugs coming your way!Cancel reply

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