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You are here: Home / RECIPES / Meatless Monday Recipe Greek Style Potatoes

in RECIPES· VEGETABLE RECIPES- Meatless Monday

Meatless Monday Recipe Greek Style Potatoes

Greek Style Potatoes

Potatoes,potatoes…potatoes…I’m making them Greek style.

greek potatoes Katherines Corner

 

What You Need

5 large red potatoes (washed , do not peel)

1/4 cup fresh lemon juice

2 Cloves garlic ( minced)

1 Tbsp. dried oregano

1/2 tsp. sugar

2 Tbsp. olive oil

1 tsp. salt

1/2 tsp. freshly ground pepper

Parchment paper

Mixing bowl

Whisk

Foil

Baking dish

Slotted spoon

Before You Start Preheat oven to 375°  and line the baking dish with parchment paper.

Lets Make It! Cut potatoes into rough bite sized cubes and place in single layer in the parchment lined baking dish. In a bowl whisk together the garlic, lemon, oil, oregano, sugar, salt and pepper. Pour over potatoes and coat all well ( turn with a slotted spoon to coat evenly).  Cover baking dish with foil and bake for 30 minutes. Remove the foil, increase oven temperature to 400 ° and turn potatoes using your slotted spoon.  Continue cooking for 30 more minutes, stirring once to make sure all sides of the potatoes get brown. About 5 minutes before they’re done, put the foil back on the dish. This will soften the potatoes, if you prefer your potatoes crispy skip this step.

Serves 2-4

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28 Comments

About Katherine

Thank you for making Katherine's Corner part of your day. It is my sincere HOPE that you will leave here feeling ENCOURAGED and INSPIRED enough to SUBSCRIBE and visit often. The monthly giveaways are pretty darn awesome too!
Thank you for leaving a comment, I love reading them. Comments are like hugs, they make me so incredibly happy. All comments are moderated, so you may not see it posted straight away. xo

« Happy Easter He Has Risen
Sweet Easter Memories 2011 »

Comments

  1. Veronica Lee says

    September 27, 2017 at 6:17 AM

    These look delish!

    Reply
  2. Odie Langley says

    April 27, 2011 at 9:48 AM

    Yum, I copied it for the ladies in my office.

    Reply
    • kath1960 says

      April 27, 2011 at 1:16 PM

      Odie so happy to see a comment from you. Big Hugs!

      Reply
  3. annie says

    April 26, 2011 at 7:27 PM

    Ok this will be a staple for me now.
    They even sound good, let alone taste good.

    Reply
    • kath1960 says

      April 27, 2011 at 1:16 PM

      Hi Annie, I think you’ll love these!

      Reply
  4. My Carolina Kitchen says

    April 26, 2011 at 2:27 PM

    As much as I love potatoes, I don’t think I’ve ever had them Greek style. Love the idea of the lemon in them. I could make a meal of these.
    Sam

    Reply
  5. Deborah says

    April 26, 2011 at 10:10 AM

    Those sound yummy, thank you for the recipe.

    Reply
    • kath1960 says

      April 26, 2011 at 10:19 AM

      hello Deborah, my pleasure! Hugs

      Reply
  6. New End Studio says

    April 25, 2011 at 10:55 PM

    This looks delicious! I sometimes cook potatoes similar to this recipe, makes me want to do this later in the week. Hope your Easter week is a good one!

    Reply
    • kath1960 says

      April 26, 2011 at 10:19 AM

      Welcome, oh yes it’s been a lovely Easter celebration. Hugs!

      Reply
  7. Kirsty says

    April 25, 2011 at 10:00 PM

    YUM! I love potatoes! It’s always nice as a vegan to come across meatless mondays! 😀
    Well done. Hopefully you can turn that meatless monday into meatless always. 😛 haha

    😀 craving it now! hehe

    Reply
    • kath1960 says

      April 26, 2011 at 10:18 AM

      Kristy, we eat a lot of veggies. I was a vegetarian for about 12 years when I was younger. We still don’t eat much met. I hope you’ll stop by on Mondays for more meatless recipes. You can find more veggies recipes at GoAskKatie.com too

      Reply
  8. Katie says

    April 25, 2011 at 9:50 PM

    Those look delicious!

    Reply
    • kath1960 says

      April 26, 2011 at 10:17 AM

      Thank you, they are yummy!

      Reply
  9. Jamie Jo says

    April 25, 2011 at 5:25 PM

    Those potatoes look delicious, and the recipe is easy–my kind of recipe!

    Odie sent me here, I changed my header picture on my blog today and lost the title of my blog…I can get the title on there but then the picture gets huge and you can only see the corner of the picture. What can I do?

    I also want to make a “button” for a blog theme day called “Tuesday Tea Talk” I have a picture picked out, just don’t know how to go about getting a picture I’d use every Tuesday with that title on it?!

    One of my daughters is named Katherine….one of my favorite names. I also used to be an Avon lady too!

    Any help you could give me, I’d really appreciate!

    Reply
    • kath1960 says

      April 26, 2011 at 10:17 AM

      Welcome Jamie, I’ll pop over for a look

      Reply
  10. Simply Bungalow says

    April 25, 2011 at 5:00 PM

    Thank you for visiting my blog. The potatoes look yummy!
    ~Heidi

    Reply
    • kath1960 says

      April 26, 2011 at 10:17 AM

      Welcome Heidi! I enjoyed my visit 😉

      Reply
  11. Tanya says

    April 25, 2011 at 9:52 AM

    Mmmm. I love potatoes 🙂

    Reply
    • kath1960 says

      April 26, 2011 at 10:16 AM

      Oh yes, me too! Wish they didn’t love me so much, giggle 😉

      Reply
  12. Ashley says

    April 25, 2011 at 7:20 AM

    We observe meatless mondays too usually, but we’re starting the Dukan Diet this week, so looks like we might be taking a wee hiatus from MM’s for a while until we get to the stage of our diet where we can eat regular meals.

    Potatoes look yummy though!

    Reply
    • kath1960 says

      April 26, 2011 at 10:16 AM

      I don’t know much about the Dukan Diet Ashley. I stink I might look into that. Hugs!

      Reply
  13. kath1960 says

    April 25, 2011 at 7:18 AM

    You’ll be glad you did 🙂

    Reply
  14. Julie says

    April 25, 2011 at 6:20 AM

    Wow! I’m copying this recipe down. It looks wonderful!! 🙂
    Hope you had a wonderful Easter!
    Great post and blog! I’m your newest follower from Not So Moody Monday Blog Hop
    http://juliesbits.blogspot.com/
    http://dinkalulu.blogspot.com/
    Have a wonderful day!
    Fondant Molds ~ http://www.etsy.com/shop/WhysperFairy?ref=si_shop

    Reply
  15. Cindy v d Meer says

    April 25, 2011 at 2:51 AM

    Hello Katie,
    It’s so easy to follow and cling so delicious!
    It will be my plan for our dinner tonite..
    Thanks for sharing, Katie. Happy Easter to you !
    Hugs,
    Cindy

    Reply
    • kath1960 says

      April 25, 2011 at 4:55 AM

      Welcome Cindy, Happy Easter to you too. Hugs

      Reply
  16. Ms. A says

    April 25, 2011 at 2:18 AM

    Your Mondays make me hungry!

    Reply
    • kath1960 says

      April 25, 2011 at 4:55 AM

      giggle, you comments make me smile. Hugs!

      Reply

I'm so excited you are leaving a comment, I can't wait to read it! All comments are moderated, so you may not see it straight away. Thank you hugs coming your way!Cancel reply

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