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You are here: Home / RECIPES / HOLIDAY RECIPES / Holiday Hazelnut Fudge

in HOLIDAY RECIPES· KATHERINES CORNER

Holiday Hazelnut Fudge

Hello friends it’s the Christmas holiday season, it’s official, and that means it’s time to make treats, lots and lots of treats! I’m so excited! I know you may be asking why am I so excited about treats, I can’t eat them. I love making them though. So, lets make some hazelnut fudge!

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What You Need
2 Cups semi-sweet chocolate chips
1 1/4 Cups sugar
1/4 Cup brown sugar
3 Tbsp butter (salted)
1/3 Cup evaporated milk (5oz can)
3/4 cup hazelnuts, walnuts, or pecans (chopped)
1 Cup mini marshmallows
Nonstick cooking spray
8-inch square baking pan
Parchment paper or foil
Foil
Nonstick cooking spray
3-4 Quart saucepan
Rubber spatula (spreader)
Cutting board

Before You Start
Line pan with parchment paper or foil leaving two inches of parchment paper hanging over. Spray lightly with nonstick cooking spray.

Let’s Make It!
In saucepan over medium high heat combine sugars, evaporated milk, and butter. Stirring occasionally bring to a boil. Once boiling, stir continuously for 4-5 minutes. Remove from heat and add chocolate chips and marshmallows. Stir vigorously until chocolate and marshmallows are melted. Stir in nuts to disperse evenly.
Immediately pour into prepared pan. Using a rubber spatula, smooth out the top. Loosely cover with foil and refrigerate for approximately 2 hours (or until firm).
Remove from refrigerator and let stand for 20 minutes. Lift out of the pan by grabbing the overhanging edges of parchment and transfer to a cutting board. Remove the foil and parchment paper.
Dip a sharp knife into hot water and wipe dry. Cut fudge into squares, wipe the knife clean after each cut.
Store in a tightly sealed container or resealable plastic bag for up to 4 days.

*Katie’s Tid Bits try adding a combination of nuts or use marshmallow cream in place of mini marshmallows.

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3 Comments

About Katherine

Thank you for making Katherine's Corner part of your day. It is my sincere HOPE that you will leave here feeling ENCOURAGED and INSPIRED enough to SUBSCRIBE and visit often. The monthly giveaways are pretty darn awesome too!
Thank you for leaving a comment, I love reading them. Comments are like hugs, they make me so incredibly happy. All comments are moderated, so you may not see it posted straight away. xo

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Comments

  1. Kelly Kimmell says

    December 2, 2020 at 6:31 AM

    I usually try to shop for the holidays throughout the year, as I see something on sale that I think someone would like.

    Reply
  2. Alex J. Cavanaugh (@AlexJCavanaugh) says

    December 1, 2020 at 6:45 PM

    My wife makes deserts she can’t eat but she still enjoys it.

    Reply
  3. Janine Huldie says

    December 1, 2020 at 2:59 PM

    Aw, your fudge looks so yummy!! Thanks for sharing and will definitely give your recipe a try soon now. Hugs xoxo <3

    Reply

I'm so excited you are leaving a comment, I can't wait to read it! All comments are moderated, so you may not see it straight away. Thank you hugs coming your way! Cancel reply

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Katherines Corner, Inspiration and creativity for you and your home

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Hello and Welcome! I'm Katherine, Tea Drinker, Hug Giver, Friend Maker, Recipe Creator, DIYer Online Shop Owner, Ordained Christian Reverend, Angel Messenger, and Child of God. Please click my smile to get acquainted.

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Katherines Corner is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking products to amazon.com. Some of the links on Katherines Corner are Amazon affiliate links or links to her shops, Keepsakes by Katherine and/or Zen Spirit Malas. Katherine receives a small advertising commission from Amazon when the linked items are purchased. When purchasing from her handmade shops you are purchasing directly from Katherine.

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