apple pie recipe

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  1. Your pie looks yummy. Nothing is better then having warm apple pie on such a holiday with a big scoop of vanilla ice cream.
    Sometimes when I’m short on time, I go the quick and easy way out by using this recipe.
    Apple Crisp Pie
    21-oz. can apple pie filling
    9-inch deep-dish pie crust
    1/2 c. brown sugar, packed
    1/2 c. sugar
    1 c. quick-cooking oats, uncooked
    1 T. cinnamon
    1/4 c. butter, sliced
    Pour apple pie filling into pie crust. In a separate bowl, combine sugars, oats and cinnamon. Sprinkle over top; dot with butter. Bake at 375 degrees for 30 minutes.
    Serves 8.

  2. Thanks for a sweet post on Memorial Day…..I’m wondering why it just popped into my inbox this morning! Oh well, I’m always happy to see your posts, whenever they arrive! Love the pie recipe. Very similar to mine – I use Ree Drummond’s pie crust recipe, and it turns out fabulous. 🙂 Hugs!

“May the Lord bless you and keep you; may He let His grace shine upon you and be gracious to you; may the Lord turn His face toward you and give you peace.” Numbers 6:24-6:26 NIV Hugs from Katherine

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