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Cooking Ingredient Substitutions We have all been there, you are half way into your recipe and you realize you don’t have one of the ingredients. The herb jar is empty,…
On those days when you look into your refrigerator and you need to create a recipe with what is staring back at you. Or maybe the fridge is looking a bit bare…
Italian Style Roast Beef I’m calling this a fusion recipe,a mixture of Italian and English. My Italian Style Roast Beef closely resembles my shepherds pie recipe ( wink). It is a quick…
Hello friends! Pears are reasonably priced and available in most markets this time of year. This wonderful Crockpot Pear Pudding is a great way to make use of the fruit…
Pan Roasted Brussel Sprouts Happy Saint Patrick’s Day! Traditionally people think of corned beef and cabbage for today’s meal. But, I also want to remind you of this delicious Pan…
Hello friends, I’ve been playing in the kitchen! These Crispy Peanut Butter Caramel Chocolate Bars are a nice after school or work treat. You can even put one of  them…
Chili Stuffed Cornbread For those who may have missed previous recipes inspired by Hormel. I am pleased to be part of the Hormel Foods Extended Family Blogger program. The challenge put forth…
There are so many wonderful Valentine treats being shared this week I wanted to share one of my favorites too. These easy to make peppermint sugar cookies are perfect for…