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You are here: Home / RECIPES / COOKING TIPS, WHAT COOKS KNOW / Homemade Seasoning Recipes

in COOKING TIPS, WHAT COOKS KNOW· RECIPES

Homemade Seasoning Recipes

Homemade Seasoning Recipes-

migraine safe seasoning recipes katherines corner

My recent diagnosis has prompted some big changes in the way I eat and prepare meals. One of my favorites is a salt-free spice mix. But it is no longer allowed because it has citrus and onion. After much trial and a little bit of error, I came up with this Salt-Free “Everything Seasoning Recipe”.  I also had to say farewell to my Taco Seasoning Mix. My Poultry Seasoning. But my Italian seasoning mix. is always made from scratch and I thought I would share it with you too.

You will need to use a funnel or a paper cone to fill your jars. I found these jars at Ikea for less than $5.  But you can use sanitized old empty spice jars or baby food jars. As long as it is airtight it should work just fine.

These are migraine safe recipes. If you are not on a migraine safe diet please see Katies Tid Bits below. Please know your triggers and allergies before preparing a recipe from my blog.

homemade seasoning recipes

Homemade Salt-Free, Katherines Everything Seasoning Recipe

What you Need

1 tsp. basil ( dried)
1 tsp. rosemary (dried)
1 tsp. oregano (dried)
1 tsp. thyme (dried)
1 tsp. parsley flakes (dried)
1 tsp. black peppercorns
1 tsp. celery seed
1 tsp. marjoram (dried)
1 tsp. red pepper flakes
3 tsp. garlic powder
Coffee or spice grinder (note- use a separate coffee grinder for your spices DO NOT use your regular coffee grinder)
Small bowl
Small airtight container

Let’s Make It!

Combine celery seeds, red pepper flakes, and peppercorns in the grinder, grind until very fine, remove and place in a bowl. Add remaining ingredients to the bowl and blend well with a fork. Sprinkle on beef, poultry, or fish. Keep the remaining mix in an airtight container. it will keep for about 2 months. But you will use it so often it won’t last long enough to have any leftover.

Makes about 1/4 cup
Katies TidBits,*to make it a bit spicier increase the pepper flakes to 2 tsp. and add 1/2 tsp. cayenne pepper.If you are not on a migraine safe diet add 1 tsp. onion powder.

Homemade Taco Seasoning Recipe

What You Need
4 Tbsp. chili powder
4 Tbsp. ground cumin
5 Tbsp. garlic powder
2 tsp. Parsley (dried)
2 Tbsp. crushed red pepper (dried)
1 Tbsp. paprika

Let’s Make It!

Combine all ingredients well and sprinkle to taste ( about 1 Tbsp per pound of meat) on your taco meat while cooking. Keep the remaining mix in an airtight container. It will keep for about 2 months.

Homemade Italian Seasoning (perfect for spaghetti, lasagna, and other yummy tomato-based recipes.)
1 Tbsp. garlic powder
1 Tbsp. oregano dried
1 Tbsp. parsley dried
1 tsp. basil dried
½ tsp. bay leaf dried
½ tsp. celery salt
1 Tbsp. granulated sugar (or sugar substitute)
2 Tsp. salt (optional)
1 tsp. black pepper (fresh ground peppercorns)
1 tsp dry basil
Let’s make it! Add all ingredients and grind in herb grinder do not make into a powder. A few pulses to combine and break everything down is all you need.
*Katies TidBits, If you are not on a migraine safe diet add 1/2 Tbsp. onion powder and reduce garlic powder to 1 1/ 2 Tbsp.

 Poultry Seasoning Recipe

2 Tbsp. thyme (dried)
2 tsp Sage (dried) this is optional
2 Tbsp. rosemary dried
1 Tbsp. black peppercorns
2 tsp. Nutmeg
1 tsp Garlic powder
1tsp White pepper
1 Tbsp. marjoram

Lets Make It!

Add peppercorns, rosemary, sage, and thyme to the grinder grind until very fine, remove and place in a bowl. Add remaining ingredients to the bowl and blend well with a fork. Use about 1/2 tsp per pound of poultry. Keep the remaining mix in an airtight container, it will keep for about 2 months.

*Katies Tid Bits Sometimes I don’t add sage. I add 1 Tbsp. parsley instead.

Katherines Corner Homemade seasoning mixesDownload

If you missed it, I also have a homemade (migraine safe) Italian bread crumbs recipe Click HERE

Well, there you have it. All of my Homemade Seasoning Recipes all in one place and easy to make. I hope you will enjoy using these homemade versions instead of the pre-made packets. Fresh is best! ( smile)

Do you make your own homemade seasoning recipes?

 I hope to see you at the Thursday Favorite Things blog hop.

 

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42 Comments

About Katherine

Hello, I'm Katherine, Tea Drinker, Hug Giver, Friend Maker, Online Shop Owner, Ordained Christian Reverend, Angel Messenger, and Child of God. It is my sincere HOPE that you will leave here feeling ENCOURAGED and INSPIRED enough to SUBSCRIBE and visit often. The monthly giveaways are pretty darn awesome too!
Thank you for leaving a comment, I love reading them. Comments are like hugs, they make me soooo incredibly happy. All comments are moderated, so you may not see it posted straight away. xo

Katherines Corner is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking products to amazon.com. Some of the links on Katherines Corner are Amazon affiliate links or links to her shops, Keepsakes by Katherine and/or Zen Spirit Malas. Katherine receives a small advertising commission from Amazon when the linked items are purchased. When purchasing from her handmade shops you are purchasing directly from Katherine.

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Comments

  1. Debbie P says

    October 2, 2020 at 2:51 PM

    Thanks for these spice recipes. I am looking forward to trying them.

    Reply
  2. davisbk121 says

    December 29, 2015 at 1:13 PM

    Every time I visit your blog, I find something new. I love it!

    Reply
  3. Stephanie says

    September 10, 2014 at 9:50 AM

    LOVE homemade seasoning recipes! Thank you so much for linking up at Tasty Tuesday! Your recipe has been pinned to the Tasty Tuesday Pinterest board! Please join us again this week!

    Reply
    • Katherines Corner says

      September 28, 2014 at 8:38 PM

      Thank you Stephanie, Hugs

      Reply
  4. Kimberly says

    September 8, 2014 at 11:33 AM

    I’m loving this! Pinned.It’s always a pleasure to have you be a part of our party. Please take a minute tonight at 7 pm, to party with us!
    Happy Monday! Lou Lou Girls

    Reply
    • Katherines Corner says

      September 28, 2014 at 8:37 PM

      Thank you sweetie. I always enjoy joining your party

      Reply
  5. Karen Iacenda says

    September 5, 2014 at 11:03 AM

    Do you have a salt-free recipe for seafood seasoning mix? Thanks so much.

    Reply
    • Katherines Corner says

      September 5, 2014 at 2:02 PM

      Hello Karen, I use the “salt free everything seasoning” on fish. It’s terrific on Cod, bass and trout. Hugs!

      Reply
  6. Carrie Groneman says

    September 4, 2014 at 10:55 PM

    Katherine, I hope you health is improving and you’re feeling better. Thank you for joining the WW Blog Hop and I featured your Spice recipe on my fb. Take care my friend. Carrie, A Mother’s Shadow

    Reply
    • Katherines Corner says

      September 28, 2014 at 8:36 PM

      Thank you my friend xo

      Reply
  7. Oh to Be a Muse says

    September 3, 2014 at 8:13 PM

    Anyone who makes their own seasonings is a-OK in my book. 🙂

    Reply
    • Katherines Corner says

      September 28, 2014 at 8:34 PM

      Thank you sweetie xo

      Reply
  8. Kathleen @ Fearlessly Creative Mammas says

    September 3, 2014 at 7:25 PM

    Oh, I’m making these for sure. I’m adjusting the way we eat too. It’s kind of a long process, but the end results will be great! Thanks for these recipes. I hope you are feeling better.

    Reply
    • Katherines Corner says

      September 28, 2014 at 8:34 PM

      Always happy to share, I hope you will enjoy using them. Hugs

      Reply
  9. Debbie @ Deliciously Inspired says

    September 3, 2014 at 6:27 AM

    These look awesome Katherine. Thanks for sharing.

    Reply
    • Katherines Corner says

      September 28, 2014 at 8:33 PM

      Debbie, Its so nice to have control over what goes into our food. xo

      Reply
  10. KizzyDoll says

    September 3, 2014 at 4:39 AM

    This was great, love those jars xx

    Reply
    • Katherines Corner says

      September 28, 2014 at 8:35 PM

      Thank you xo

      Reply
  11. Rosey says

    September 2, 2014 at 9:16 PM

    That’s a great price for some really attractive jars! That everything seasoning sounds delish.

    Reply
    • Katherines Corner says

      September 28, 2014 at 8:31 PM

      I hope you had a chance to try the seasoning. Hugs!

      Reply
  12. Sandra Garth says

    September 2, 2014 at 4:09 PM

    These are going to come in handy and thanks for the labels also!

    Reply
    • Katherines Corner says

      September 28, 2014 at 8:30 PM

      Your are so welcome, I love to share. Hugs!

      Reply
  13. Mandee Thomas says

    September 2, 2014 at 12:56 PM

    These are great! I like the labels you included too 🙂 I would love for you to share this post at my Create & Share Link Party tonight (7:00 PM MST)! Hope to see you there 😀

    Reply
    • Katherines Corner says

      September 28, 2014 at 8:29 PM

      Thank you my friend. I think I linked up I hope I did. Hugs!

      Reply
  14. theseanamethod says

    September 2, 2014 at 10:49 AM

    I’m definitely pinning. I don’t have migraine issues (thankfully), but every now and then I just run out of seasonings (esp. poultry), and I think I would just feel better making my own!

    Reply
    • Katherines Corner says

      September 28, 2014 at 8:28 PM

      I really hope you will enjoy using them as much as I do I always say fresh is best. Hugs!

      Reply
  15. Ms. A says

    September 2, 2014 at 5:37 AM

    Katie, are you sure you have never been floxed?

    Reply
    • Katherines Corner says

      September 2, 2014 at 7:45 AM

      Hello, so nice to see you visiting again. Yes I am very sure. Please read my diagnosis post. Hugs

      Reply
      • Ms. A says

        September 2, 2014 at 7:50 AM

        I’ve already read it, just didn’t leave a comment.

        Reply
        • Katherines Corner says

          September 2, 2014 at 8:10 AM

          Oh, okay sweetie. I thought you might have missed it and that’s why you were asking about Fluoroquinolone Toxicity. 🙂

          Reply
  16. Janine Huldie says

    September 2, 2014 at 5:10 AM

    Katie, I totally pinned, because I too get migraines sometimes – it isn’t all the time, but still might be nice to try a spice that I know wouldn’t aggravate or help to bring on a new migraine. Thanks so much for sharing!! 🙂 xoxo!!

    Reply
    • Katherines Corner says

      September 2, 2014 at 7:46 AM

      I am sorry sweetie, that is miserable. I hope you will enjoy these recipes xo

      Reply

Trackbacks

  1. Thoughts on April 2021 says:
    April 14, 2021 at 5:25 PM

    […] all about the seasoning your use. You can go simple with a No Salt Added Everything Seasoning HERE. Or use your favorite bottle Italian dressing, easy and […]

    Reply
  2. Go Sports - Katherines Corner says:
    February 1, 2020 at 10:37 AM

    […] Chicken breast 2 Tbsp. Canola oil 2 Cloves garlic (minced) 1 Tbsp. Chipotle chile powder 1 Tbsp. My Taco Seasoning Mix 1 tsp. Salt (optional) ½ tsp. Garlic powder 1 7.7oz can El Plato Mexican tomato sauce ½ tsp. […]

    Reply
  3. Look What We Did - Katherines Corner says:
    November 30, 2018 at 9:09 AM

    […] chopped 1 Can mushroom (4oz.) 2 Cloves garlic (minced) 1-2 Tbsp. parsley 1 tsp. White pepper 1 tsp. Katherines Everything Seasoning 1 Cup chicken broth (I make mine a couple of days […]

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  4. Italian Style Pasta Salad Homemade Italian Dressing - Katherines Corner says:
    July 5, 2017 at 6:48 AM

    […] This Italian dressing dry mix will be a welcome addition to your spice cabinet. If you missed any of my other from scratch spice recipes please click HERE. […]

    Reply
  5. Confetti Chicken Thursday Favorite Things Blog Hop - Katherines Corner says:
    January 21, 2017 at 9:05 PM

    […] thawed 1 Cup frozen white corn, thawed 1 Cup mixed bell peppers (julienned), thawed 1 1 ½ tsp. Katherine’s Everything Seasoning 1 tsp. Crushed red pepper (optional) 1/4 Cup parsley (chopped parsley) if using dry about 1 large […]

    Reply
  6. Tuna and Shells - Katherines Corner says:
    January 26, 2016 at 6:02 AM

    […] You Need One large can ( 12 oz.) solid white albacore tuna in water ( I use Starkist ) 1½ tsp. Katherine’s Everything Seasoning 1 Cup mini seashell pasta ( not cooked) 1 Clove garlic (crushed) 1 Cup chicken or fish broth 1 Cup […]

    Reply
  7. Easy Cheesy Chicken - Katherines Corner says:
    January 19, 2016 at 10:07 AM

    […] peas and carrots (thawed) 1/4 Cup corn (thawed) optional 3/4 Lb. Mini seashell pasta * 11/2 tsp. Katherines Everything Seasoning Salt and pepper to taste ½ tsp. Fresh garlic (crushed) 3 Tbsp. Canola oil* ¼ Cup milk * 1 Cup […]

    Reply
  8. Cooking Ingredient Substitutions - Katherines Corner says:
    April 27, 2015 at 5:32 AM

    […] • Sour cream use equal measure plain yogurt • Taco seasoning please see my homemade recipe HERE • Thyme use equal measure basil or oregano • Vinegar use equal measure lemon […]

    Reply
  9. Roasted Chicken Pears Potatoes - Katherines Corner says:
    January 20, 2015 at 4:51 AM

    […] You Need 2 Lbs Chicken pieces skin on (thighs and breast work best) 2 tsp My everything seasoning (click here) 2 Pears (skinned, cored and cut into quarters) 6-8 New red potatoes (skin on or off) cut into […]

    Reply
  10. Weekly Rays of Sunshine #93 | Recipes and Ramblings with the Tumbleweed Contessa says:
    September 6, 2014 at 8:01 AM

    […] Have you ever thought to make your own seasoning mixes?  Why not?  I can never use up all the spices in the cabinet before they go stale (probably most are in my cabinet).  Katherine has a great way to make some blends with her recipes for Homemade Seasonsing Recipes […]

    Reply

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